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    How to Use Turmeric Powder as a Booster For Our Willpower?

    Turmeric is an famous home remedy that is used for ages by people to get multiple benefits. In some areas, it is used or taken as a taste enhancer especially in Indian kitchens. Turmeric is one of the most powerful foods that will not just act as an immunity booster but also comes with endless benefits. Today we have some cool recipes that you would love to try and no need to say that all have turmeric as a primary thing. So are you ready?

    Ways to Use Turmeric in Your Daily Food

    Yellow Lentil

    Do you love a bit of spice in your meal? Well, who doesn’t but it will go really well if you consider some spice in your regular lentils. You can try an infamous Dal tadka recipe that is quite famous Indian cuisine and can be easily found in every restaurant.

    It is one of the most common yellow lentil dishes that is a prime thing in everyday Indian meal. If you want to enhance your taste then especially go with the north Indian–style dal tadka dish. For additional taste, you can have some veggies or you can have it with steamed basmati rice.


    If you are the one who loves to eat eggs then here is one more flavor that you would love to try. You can have turmeric with your eggs. Yes, all you need to do is add turmeric to your omelet, quiche, frittata, or scrambled eggs.

    It would be a tasty addition that you definitely love to try and recommend to others also. Talking about scrambles then you need to add turmeric to a tofu scramble. It will act as a taste booster also it will enhance the color. Why not, your food should look good also.


    Stay classy with curry. You are very well aware of the fact that turmeric is a prime component in yellow curries, especially in Asian countries. You can freely make Bon Appetite’s Coconut Chicken Curry with lemongrass and turmeric. Or, you can also just try the Potato Curry Soup and Roasted Cauliflower.

    Roasted Food

    Tossing some powdered or grated turmeric in squash, potatoes, carrots, or parsnips just before roasting can add a peppery, earthy flavor. Try this and get different roasted root veggies taste.

    Make a Rub

    You need to make a rub. What you need to do is mix ground cumin with powdered turmeric, garlic powder, ground ginger, black pepper, and sea salt. After this simply rub it on lamb, beef, fish, tofu, or chicken. Make sure this is the thing that you need to do before grilling.

    Golden Milk

    Get some golden milk. Well, don’t get confused here. We are simply suggesting you get some turmeric milk. It is very common in Indian houses. Most Indians prefer to have turmeric milk when they need to cure any wound or pain. It eases the pain.

    So what you need to do is boil the milk and add half tbsp of turmeric powder or if you have grated turmeric then you need to add 1 ½ tbsp.

    To get an additional taste you can also add 1 tbsp of freshly grated ginger. Properly simmer for fifteen minutes. After turning off the heat, strain then stirs in a tablespoon of agave nectar or honey.

    We hope you love our list. Now, if you have any questions then let us know. Meanwhile, if you are looking to buy prescription medicine online then you can use our website https://onlinerxmedication.com/ to get your medicine at discounted prices. And the best part is you don’t have to submit any prescription. So what are you waiting for immediately head to our home page and check our medicines?